Food Catastrophe Kitchen | Banana Bread Pudding with Easy Caramel Sauce Gooey, warm, and cinnamon-spiced, with crunchy pecans and a decadent caramel sauce, Banana Bread Pudding is the brunch dish Salongo Wendland Posted on May 9, 2022
Food & Drink Catastrophe Kitchen | Orange Dreamsicle Bars These springtime orange bars will make all your dream(sicles) come true! Salongo Wendland Posted on May 2, 2019
Food & Drink Catastrophe Kitchen | Meatless Mincemeat Pie Once more I’m coming at you with something totally weird but ultimately amazing. Remember when I had you put grape jelly in Salongo Wendland Posted on November 18, 2018
Food & Drink Catastrophe Kitchen | Bailey’s Fudge Swirl Ice Cream Ice cream might be my favorite thing ever. Homemade ice cream, though, was always super disappointing to me. Icy and chalky, Salongo Wendland Posted on July 28, 2018
Food & Drink Catastrophe Kitchen | Best Brownies Ever These brownies are 100% over-the-top. They’re deeply fudgey, with the rich tang of cheesecake and the sweetness of Salongo Wendland Posted on December 8, 2015
Food & Drink Catastrophe Kitchen: THE Famous Plum Torte You may have heard of this plum torte. It was, due to excessive demand, the most reprinted recipe in the New York Times Salongo Wendland Posted on August 25, 2015
Food & Drink Eats & Drinks | Chocolate Cherry Cheesecake Frozen Pie The other night I was sitting on the couch and about an hour after eating dinner I got struck by a craving for something Lyndsay Wells Posted on January 23, 2014