Quesadillas for All
If I were to design the perfect food, one of the frontrunners for the title would be the quesadilla. I am admittedly biased,
Posted on
September 24, 2020
easy recipe
Catastrophe Kitchen | Ten Minute Mussels in White Wine Garlic Sauce
As impressive as the finished product may seem, mussels are one of the easiest things in the world to cook. Not only do they
Posted on
August 22, 2020
Catastrophe Kitchen | Summertime’s Best Strawberry Champagne Vinaigrette
The only thing I really want to eat in the summer are things that are cool, refreshing, and delicious. This strawberry
Posted on
July 18, 2020
Catastrophe Kitchen | No-Bake Peanut Butter and Jelly Bars
As temperatures start to rise, I’m looking to no-bake recipes to get my snack fix. These PB&J bars are so easy that you
Posted on
May 19, 2020
Catastrophe Kitchen | Instant Pot Black-eyed Peas with Ham
While cooking in the time of coronavirus, we prefer meals that can be repurposed into more meals—fewer trips to the grocery
Posted on
April 19, 2020
Catastrophe Kitchen | Easy Chopped Tuna Salad
As the US (and the rest of the world) prepares for quarantines and self-isolations in the wake of the coronavirus,
Posted on
March 29, 2020
9 Waffle Recipes You NEED In Your Life
You can throw pretty much anything into a waffle iron, but that doesn’t necessarily mean you should! All of these
Posted on
August 23, 2019
Catastrophe Kitchen | Fire-Roasted Artichokes, Smashed Potatoes, and BLT Bruschetta with 3 Aioli Sauces
I am going totally overboard today and bringing you the template for a trio of perfect party bites that you can prep in ONE
Posted on
August 19, 2019
Eats & Drinks | Creamy Chocolate Ice Cream Soda
Although they used to be all the rage, the only ice cream soda most of us have tried, in America, at least, is the root beer
Posted on
June 27, 2019
Catastrophe Kitchen | Smoky Yogurt Kebab
SMOKY YOGURT KEBAB. KEBAB. It’s any meat on a stick, but here we’re using chicken thighs, smoky paprika, and creamy Greek
Posted on
May 29, 2019
