Cookbook Love
I’ve been actively collecting new cookbooks for three or four years now, and before that I had a little group of oddball
Posted on
October 15, 2020
food
Quesadillas for All
If I were to design the perfect food, one of the frontrunners for the title would be the quesadilla. I am admittedly biased,
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September 24, 2020
Catastrophe Kitchen | No Fail Flatbread
Adapted from Artisan Bread in Five Minutes a Day* This recipe breaks most of the rules of working with yeast, but somehow it
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September 19, 2020
Acorn Squash is Actually Pretty Awesome
This little winter squash gets much less attention than its super-celebrity pumpkin cousin, but acorn squash deserves to be
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September 7, 2020
The Savory Side of Waffles
Leslie Knope once said, “We need to remember what’s important in life: friends, waffles, work. Or waffles friends, work,”
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August 24, 2020
Food & Drink | National Rice Pudding Day
August 9th has been designated in the US to pay tribute to the dish, several variants of which are served on every habitable
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August 9, 2020
Catastrophe Kitchen | Summertime’s Best Strawberry Champagne Vinaigrette
The only thing I really want to eat in the summer are things that are cool, refreshing, and delicious. This strawberry
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July 18, 2020
These Regional Food Favorites Provide Comfort in Times of Uncertainty
In times of hardship or loneliness, people often seek out their favorite comfort foods. Whether it be consuming a few too
Posted on
July 9, 2020
Booyah for Brownies!
When you think brownies, you may be a purist. Only chocolate, fudgy chewy squares need apply. But there are many ways to
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July 5, 2020
Pudding for the People
I have to say, I’m usually a vanilla person, but there is one place I make an exception: pudding. I mean, is there
Posted on
May 13, 2020
