Food Catastrophe Kitchen | Easy Chopped Tuna Salad As the US (and the rest of the world) prepares for quarantines and self-isolations in the wake of the coronavirus, Salongo Wendland Posted on March 29, 2020
Food Catastrophe Kitchen | The Best Granola in the World Granola gets a bad rap. That dusty, crumbly stuff you can buy in a box isn’t even the same species as this one, which is Salongo Wendland Posted on February 21, 2020
Food Catastrophe Kitchen | Oven Pulled Pork with Apple Slaw I lived in Texas for about two years— just long enough to grow nostalgic for wintertime and develop a deep love of smoky Salongo Wendland Posted on January 20, 2020
Food & Drink Catastrophe Kitchen | Fire-Roasted Artichokes, Smashed Potatoes, and BLT Bruschetta with 3 Aioli Sauces I am going totally overboard today and bringing you the template for a trio of perfect party bites that you can prep in ONE Salongo Wendland Posted on August 19, 2019
Food & Drink Catastrophe Kitchen | Grilled Salsa, 2 Ways The best salsa, the kind you get at the restaurants, is made with roasted ingredients and only takes a few minutes of Salongo Wendland Posted on July 19, 2019
Food & Drink Catastrophe Kitchen | (Secretly Vegan) Creamy Lemon Pasta Bright and creamy lemon pasta that’s delicious, satisfying, and secretly vegan? We got you. Salongo Wendland Posted on April 4, 2019
Food & Drink, Life Catastrophe Kitchen | The Best Chicken Enchiladas on Earth These chicken enchiladas are almost not enchiladas. I mean, they technically consist of meat and chilis in tortillas, so they Salongo Wendland Posted on September 2, 2018
Food & Drink, Life Catastrophe Kitchen | Mediterranean Chopped Salad This is the fresh and easy tomato and cucumber salad you'll take to your next get-together! Salongo Wendland Posted on July 2, 2018
Food & Drink Catastrophe Kitchen | Green Eggs & Ham I don’t know about you, but my mornings are chaos and frenzy. Getting out the door wearing shoes and clothes is a Salongo Wendland Posted on March 26, 2017